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Chianti

2004 California Sangiovese

The Forestville Chianti is a captivating red wine crafted from the Sangiovese grape, hailing from California's sun-kissed vineyards. This delightful vintage of 2004 showcases a vibrant ruby hue that hints at the lush fruit character within. On the palate, the wine presents a medium body, with a lively acidity that brightens its profile and enhances the overall experience. The flavor journey unfolds with warm notes of red cherry and luscious plum, perfectly complemented by subtle nuances of spice and earthiness. The tannins are notable yet well-integrated, adding structure without overwhelming the wine's vibrant fruit intensity. With its charming balance and food-friendly nature, the Forestville Chianti is an excellent choice for gatherings or cozy dinners.

Tasting notes:


Blackberry

Blackberry

Cherry

Cherry

Baking Spice

Baking Spice

Region:


California

California is one of the most diverse winegrowing regions in the world. Spanning 850 miles along North America's west coast—and inland across mountains and valleys—California's American Viticultural Areas (AVAs) cover a dizzying array of terroir. The cold, deep waters of the Pacific Ocean play a major role in cooling California's vineyards, sending fog and chilly air up to 100 miles inland. This tempers the daytime heat and allows grapes to ripen slowly but fully. Cooler-climate grape varieties thrive closest to the sea, while further inland, bigger, bolder wines prevail.

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